I know it sounds weird to put cranberry sauce with a roast, but once it’s done cooking it is so good. And it couldn’t be easier!
As the name says, this is my daughter Taylor’s favorite marinade for chicken. Marinade for 2 hours or more, but not too long. Overnight is the limit!
Want to make something that tastes like you got it from a gourmet restaurant, but it’s really easy and only takes about 30 minutes? This is your recipe! The trick to 30 minutes is being able to make the sauce, cook the chicken, and boil the pasta all at the same time.
This sauce is so good, and very easy to make. Seriously, less than 30 minutes from start to finish!
This is my son’s favorite dish. If you don’t like spicy, you can use mild Italian sausage and cut down on the cayenne pepper.
I know that dumping a packet of seasoning into the beef is pretty easy, but this really doesn’t take much more time, and it’s so much better and healthier!
I made this today, and it was declared by one family member to be the best dinner ever! Hint: if one person eats the garlic sauce, everyone must eat the garlic sauce!
This is the perfect summer salad!
I always serve my Garlic Linguine alongside this dish.