These are great grilled in the summer, and you MUST serve them with my peanut dipping sauce! The sauce is so good I want to drink it!
These steak bites are always a crowd pleaser! Sometimes I’ll make this as an entree and serve over rice. You don’t HAVE to use filet, but I highly recommend it.
Here’s a twist on your typical hummus…add avocado! I serve it with pita chips and fresh veggies.
This is very quick and easy to make, and it goes great with crackers, raw veggies, even bagels!
Don’t spend $3-4 on store-bought hummus. I often find garbanzo beans for $1 each, and the rest I usually have on hand. Serve with pita chips or fresh veggies.
I made this for a party once and it was the first appetizer gone! Serve with toasted sliced baguettes, tortilla chips, or crackers.
I serve this with crackers, and also toasted sliced baguette that I rub with a cut clove of garlic right after I took it out of the oven.
This dish will convert people who don’t like shrimp to love it!